The Ultimate Cookie Handbook

The Best One Yet!

I am 85 years old and have numerous cookbooks. However since receiving this book and magazine (which I hope becomes a regular) I am making almost every recipe in the book. I bake a different cookie every day. What I love most is the science behind it and the tips you give for the best cookies. I have not known these things before. I know you are making a point with the different chocolate chip cookies, but I would like to see less chocolate chip cookies; those recipes are a dime a dozen. My grandchildren are the judges and at this time the snickerdoodles are on top! I wait for your emails and recipes every day! Thanks so much for all your baking help.

I LOVE this book!

I've collected a number of cook books, a lot of which I paged through but didn't try the recipes. This one is laid out so clearly that I tried some bar cookies the week it arrived. I wasn't expecting the recipe to be great, but I knew my granddaughter loves sprinkles, so I tried it. They were WONDERFUL! Just the right texture and great flavor. They didn't last long! I also appreciate that the recipes are for small batches. I've been inspired to buy new cookie sheets for myself after seeing the comparisons.

Very informative!!

I thought I’d find the “science-y” bits boring but I was wrong!! she writes so well you’re instantly hooked - and further educated The recipes as well are easy to follow with readily available ingredients. Worth every penny spent

The Ultimate Cookie Handbook

Love the pages of full colour cookie recipes. Excellent detailed recipe instructions. I have tried many of the recipes and they all turned out delicious. Looking forward to this cookie cookbook being one of my go-to recipe books.

Very well explained

This book is exceptional for explaining the science of baking. Every ingredient and the chemical interactions it forms with other ingredients is extremely well detailed. The book is easy to read and has a very professional presentation.