Handle the Heat
Handle the Heat Magazine: Chocolate Edition
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A special edition magazine dedicated to all things CHOCOLATE! We don't know if or when we'll ever print another issue again, so be sure to get yours before we run out.
- Glossy full color with TONS of mouthwatering photos
- 50 pages
- Regular price
- $15.00
- Sale price
- $15.00
- Regular price
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What's Inside:
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14 Chocolate Recipes
Brownies, cake, cookies and more recipes that will make any chocolate lover's dreams come true.
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Buttercream Breakdown
Comparing the different types of buttercream, plus TONS of my secret tips for perfect buttercream!
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The Chemistry of Cocoa Powder
Everything you didn't know about cocoa powder! Answering all your cocoa powder questions... including what the differences are between Natural vs. Dutch-Process Cocoa Powder.
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The Great Brownie Showdown
Have you ever wondered what makes a chewy brownie "chewy" and a fudgy brownie "fudgy"? I'm sharing all in this delicious brownie article.
