AustriaOnce I got the book I read through it right away. The set up is user friendly and the recipes are clear. The photos of the cookies are just mouthwatering and really make me want to try all the recipes.! The general information in the beginning is really a must-read, don't just skip to the recipes. There is a lot of useful information in those pages, both for newbies and those of us who have been following Tessa for a while. I've made the bakery style chocolate chip cookies, mint chocolate cookies, sugar cut-outs for Christmas, chocolate crinkles, gingerbread cookies, chewy ginger cookies....just to name a few! Highly recommend this book!
United StatesI absolutely love this cookbook. Need to get couple more for my kids !
United StatesGreat i love the different cookie recipes that I can enjoy making with my grandbabies.
United StatesAbsolutely love this book! First, I read the chapters on cookie science, which were so interesting. Then I made Raspberry Almond Thumbprints, Soft Lemon Poppy Seed, Easy Cutout Sugar Cookies, Brownie Cookies and Peanut Butter. For the first time ever, perfect cookies every time! Thanks, Tessa!
United StatesLove the photographs, makes the book fun to read! Love the recipes, every one I’ve tried has been perfection! Love how it teaches the science of baking, I’ve never been so eager to read a cookbook! Love the packaging, so cute and it arrived so quickly! This cookbook is totally the best thing about 2020.